In the village of Excideuil, near the castle, this hotel and restaurant offers a traditional cooking, and large and quiet rooms. The cooker, William Basile, uses local and fresh products to prepare new flavours. The menu is regulary changed, depending of the season.
This Logis de France is equiped for disabled persons, and has a large terrace. It can receive for lunch seminars or banquets up to 70 persons.
Spoken languages : French, English.
Facilities : Bar, Terrace.
Animals welcome : Yes
Dining options : Traditional cuisine
Groups :